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Diet Durban THCV:THC 1:1 produces 80% feminised plants and is a novel cannabinoid strain that is 80% sativa. It was created by crossing a landrace Thai with Caprichosa Thai. The resulting Diet Durban is shorter than either of its parents and has a shorter flowering stage. Diet Durban (THCV:THC 1:1) produces high amounts of these two particular cannabinoids (THCV, THC) in the approximate ratio 1:1 THCV:THC (7% of each), while at the same time producing only low proportions of other cannabinoids such as CBD.
Growers need to be aware that approximately 20% of plants grown indoors can display some male traits in the early stages of flowering, a characteristic that is more likely when subjected to water and /or light stress. Plants cultivated outdoors are less susceptible to this trait.
Diet Durban THCV 1:1 indoor flowering times are between 9 - 10 weeks while outdoors in the northern hemisphere harvest should be at the end of October. This late harvest time limits outdoor cultivation to regions where the autumnal weather patterns prevent rains and/or frost from damaging crops. Yields are very high although we do not as yet have any confirmed figures.
Seedsman Diet Durban THCV:THC 1:1 is flral and spicy with coniferous notes of pine as well as aniseed and some citrus undertones. The preponderance of THCV:THC produces an effect that is extremely stimulating and energetic and which, somewhat unusually, has an appetite-suppressant effect.
Photoperiod strains rely on seasonal daylight changes, so harvest timing is closely tied to your local climate.
Photoperiod strains give indoor growers more control over size, shape, and when flowering begins.
In theory most strains can be grown outdoors, indoors or in a greenhouse but how well they perform depends on the more exact environmental conditions. This is most important outdoors where climatic conditions can vary widely, so please check the strain information carefully. If your climate is more extreme or growing season shorter you should choose strain that is specifically adapted. Indoor and greenhouse environments can be controlled and made suitable for most strains although space can be a factor for strain that grow very large.
Growing difficulty varies depending on a strain's resilience, structure and environmental needs. Some strains are more forgiving and better suited to beginners and a range of environmental conditions, while others may require closer control of factors such as light, humidity, temperature and feeding.
Our product information and that provided by suppliers can be an indication of potential levels under optimal conditions, and it should not be assumed that results can be replicated in all conditions.
Strains described as beginner-friendly, easy to grow or resilient, in particular Autoflowering Feminised strains, are generally more manageable for less experienced growers. These varieties are often a more reliable starting point than more specialised genetics.
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