Cookies & Cream Cheese Feminised Seeds

Short Description
Cookies taste and a wonderful effect.
Add to Wish List Add to Compare

Cookies & Cream Cheese is 80% indica and was bred by crossing the Thin Mint pheno-type of Girl Scout Cookies (GSC) and a reversed Big Buddha Cheese. Very good-yielding strain with a taste and effect to match.

Indoors these plants will produce 100 gr. of dried buds per plant in an 8 - 10 week flowering period. When cultivated outdoors a plant can produce in excess of 750 gr. with northern latitude harvests due in the middle of October.

Cookies & Cream Cheese has a scent of cookies straight out of the oven with some OG Kush spice notes. It has a sweet, fruity, Kush taste with some earthy notes. The effect is very happy and playful, euphoric even and with no apparent ceiling to it.

More Information
Hersteller Big Buddha Seeds
Genetik GSC (Thin Mint pheno) x Big Buddha Cheese Reversed
Sorte Zum größten Teil Indica
Blütentyp Photoperiode
Gattung Feminisierter
THC-Gehalt Unbekannt
Ertrag Indoors: 100 gr/plant+; Outdoors: 750 gr/plant+
Standort Drinnen, Im Freien
Max Blütezeit 10 Wochen
Blütezeit 56 - 70 days
Erntezeitpunkt mid-October
Geschmack Fruchtig, Kush, Süß
Wirkung Euphorisch, Glücklich