Cheese is a 50/50 indica/sativa hybrid strain which originated as a special pheno-type of Skunk #1 almost four decades ago and was then subsequently further enhanced by breeding-in more Afghani genetics. Cheese is a highly potent and very easy to grow strain that flowers quite quickly and which is a prodigious yielder.
Cultivated indoors Cheese is a medium-sized plant that grows to a height of 100 - 120 cm. taking just 8 weeks to complete its flowering cycle with yields up to 600 gr/m2. Be warned: Cheese exudes extremely pungent smells during the latter stages of flowering so growers will be advised to use good air filters! Outdoors these plants will become rather taller, between 150 - 200 cm, and producing 600 gr/plant although those growers with a lot of experience and no little skill will be able to harvest around 1000 gr/plant! Buds are dense, solid and resin-encrusted. Northern hemisphere harvests in this environment are ready during the first half of October.
Both scent and taste are reminiscent of mature cheese, Skunk-y with some slightly fruity and nutty notes. THC production is high and likely to around 20% or so. The effect is very potent, a high without ceiling providing advanced relaxation potential.
|Breeder/Brand||Barney's Farm Seeds|
|Product Type||Seeds THC|
|Genetics||Skunk #1 pheno x Afghani|
|Variety||Indica / Sativa|
|Yield||Indoors: 500 - 600 gr/m2; Outdoors: 600 - 1000 gr/plant|
|Plant Height||Indoors: 100 - 120 cm; Outdoors: 150 - 200 cm.|
|Flowering Time||56 - 63 days|
|Harvest Month||First half October|
|Taste / Flavour||Cheese, Fruity, Nutty, Skunk|
|Effect||Balanced, Body, Cerebral, Euphoric, Relaxing|
About Barney's Farm Seeds
It was the late 1980s and high atop the Himalayas, heavy snow hurling its way down from the skies, a small group of breeders began to cross-breed marijuana strains carefully selected from every corner of the Middle East and Asia. Bountiful harvests of sativa and indica hybrid cultivars kept the group's spirits up during a 3 year stint in the rural, desolate mountains. One member of this talented group would go on to create one of the most prominent cannabis seed production businesses in the world. That business is Barney's Farm and the man who started it all is Derry.
After his period of successful cultivation in Asia, Derry returned to Amsterdam in 1992 with his newly created cannabis seeds and took the helm at Barney's Coffee Shop. The popularity of his strains made Barney's the must- go-to place for interested parties worldwide.
The unique nature of the beginnings of a company like Barney's Farm only adds to its already vast popularity. The winner of countless awards and a never ending desire to produce 'new and exciting' strains of cannabis, it's no wonder that there is an international demand for Barney’s Farm creations.
Over the last decade, Barney’s Farm have produced some of the world’s most popular varieties of cannabis, with Pineapple Chunk winning the Indica Cup in 2009, and Critical Kush becoming a bestseller within months of release.
Despite a history spanning nearly 30 years, Barney’s Farm’s popularity has never diminished. New strains are frequently released, allowing for an ever-increasing audience to continue to enjoy high quality seeds from a company that started, literally, at the top and has remained there ever since. Experience this for yourself - buy Barney’s Farm seeds from Seedsman now.